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Oreo Milkshake

This Oreo milkshake is a thick and creamy treat that combines rich vanilla ice cream and crunchy Oreos, perfect for a quick indulgence.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American
Calories: 530
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups vanilla ice cream Opt for high-quality vanilla ice cream for best flavor.
  • 1 cup milk Can substitute with almond or oat milk for dairy-free version.
  • 10 pieces Oreo cookies Use gluten-free Oreos if needed.
  • to taste Whipped cream For topping.
  • to taste Chocolate syrup For drizzling.

Method
 

Preparation
  1. In a blender, add the vanilla ice cream, milk, and Oreo cookies.
  2. Blend the mixture until smooth and creamy, which should take about 30 seconds.
  3. Adjust the consistency by adding more milk if you prefer a thinner milkshake.
  4. Pour the milkshake into tall glasses.
  5. Top each shake with whipped cream and drizzle chocolate syrup on top.
  6. Serve immediately and enjoy!

Notes

Best enjoyed fresh. Store leftovers in an airtight container in the freezer for up to one week. Let sit at room temperature before re-blending if necessary.